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Salt: A World History
Description
From Publishers Weekly
Only Kurlansky, winner of the James Beard Award for Excellence in Food Writing for Cod: A Biography of the Fish that Changed the World, could woo readers toward such an off-beat topic. Yet salt, Kurlansky asserts, has "shaped civilization." Although now taken for granted, these square crystals are not only of practical use, but over the ages have symbolized fertility (it is, after all, the root of the word "salacious") and lasting covenants, and have been used in magical charms. Called a "divine substance" by Homer, salt is an essential part of the human body, was one of the first international commodities and was often used as currency throughout the developing world. Kurlansky traces the history of salt's influences from prehistoric China and ancient Africa (in Egypt they made mummies using salt) to Europe (in 12th-century Provence, France, salt merchants built "a system of solar evaporation ponds") and the Americas, through chapters with intriguing titles like "A Discourse on Salt, Cadavers and Pungent Sauces." The book is populated with characters as diverse as frozen-food giant Clarence Birdseye; Gandhi, who broke the British salt law that forbade salt production in India because it outdid the British salt trade; and New York City's sturgeon king, Barney Greengrass. Throughout his engaging, well-researched history, Kurlansky sprinkles witty asides and amusing anecdotes. A piquant blend of the historic, political, commercial, scientific and culinary, the book is sure to entertain as well as educate. Pierre Laszlo's Salt: Grain of Life (Forecasts, Aug. 6) got to the finish line first but doesn't compare to this artful narrative. 15 recipes, 4o illus., 7 maps.
Copyright 2001 Cahners Business Information, Inc.
Product Description
Homer called salt a divine substance. Plato described it as especially dear to the gods. Today we take salt for granted, a common, inexpensive substance that seasons food or clears ice from roads, a word used casually in expressions ("salt of the earth," take it with a grain of salt") without appreciating their deeper meaning. However, as Mark Kurlansky so brilliantly relates in his world- encompassing new book, salt―the only rock we eat―has shaped civilization from the very beginning. Its story is a glittering, often surprising part of the history of mankind.
Until about 100 years ago, when modern chemistry and geology revealed how prevalent it is, salt was one of the most sought-after commodities, and no wonder, for without it humans and animals could not live. Salt has often been considered so valuable that it served as currency, and it is still exchanged as such in places today. Demand for salt established the earliest trade routes, across unknown oceans and the remotest of deserts: the city of Jericho was founded almost 10,000 years ago as a salt trading center. Because of its worth, salt has provoked and financed some wars, and been a strategic element in others, such as the American Revolution and the Civil War. Salt taxes secured empires across Europe and Asia and have also inspired revolution (Gandhi's salt march in 1930 began the overthrow of British rule in India); indeed, salt has been central to the age-old debate about the rights of government to tax and control economies.
The story of salt encompasses fields as disparate as engineering, religion, and food, all of which Kurlansky richly explores. Few endeavors have inspired more ingenuity than salt making, from the natural gas furnaces of ancient China to the drilling techniques that led to the age of petroleum, and salt revenues have funded some of the greatest public works in history, including the Erie Canal, and even cities (Syracuse, New York). Salt's ability to preserve and to sustain life has made it a metaphorical symbol in all religions. Just as significantly, salt has shaped the history of foods like cheese, sauerkraut, olives, and more, and Kurlansky, an award-winning food writer, conveys how they have in turn molded civilization and eating habits the world over.
Salt is veined with colorful characters, from Li Bing, the Chinese bureaucrat who built the world's first dam in 250 BC, to Pattillo Higgins and Anthony Lucas who, ignoring the advice of geologists, drilled an east Texas salt dome in 1901 and discovered an oil reserve so large it gave birth to the age of petroleum. From the sinking salt towns of Cheshire in England to the celebrated salt mine on Avery Island in Louisiana; from the remotest islands in the Caribbean where roads are made of salt to rural Sichaun province, where the last home-made soya sauce is made, Mark Kurlansky has produced a kaleidoscope of history, a multi-layered masterpiece that blends economic, scientific, political, religious, and culinary records into a rich and memorable tale.
From Library Journal
In his latest work, Kurlansky (Cod, The Basque History of the World) is in command of every facet of his topic, and he conveys his knowledge in a readable, easy style. Deftly leading readers around the world and across cultures and centuries, he takes an inexpensive, mundane item and shows how it has influenced and affected wars, cultures, governments, religions, societies, economies, cooking (there are a few recipes), and foods. In addition, he provides information on the chemistry, geology, mining, refining, and production of salt, again across cultures, continents, and time periods. The 26 chapters flow in chronological order, and the cast of characters includes fishermen, kings, Native Americans, and even Gandhi. An entertaining, informative read, this is highly recommended for all collections. [For another book on the topic, see Pierre Laszlo's more esoteric Salt: Grain of Life, LJ 7/01; other recent micro-histories include Joseph Amato's Dust, Mort Rosenblum's Olive, and Tom Vanderbilt's The Sneaker Book. Ed.] Michael D. Cramer, Raleigh, N.
- Michael D. Cramer, Raleigh, NC
Copyright 2001 Reed Business Information, Inc.
From Booklist
*Starred Review* Kurlansky thinks big. First, there was Cod: A Biography of the Fish That Changed the World (1997), then The Basque History of the World (1999), and now, the world history of a subject bigger than one of the most important food commodities in the West, bigger than the oldest extant European culture--that culinary sine qua non, salt. Of course, salt is necessary for life itself; living bodies eliminate it, and without replenishment by ingestion, humans and other animals soon die, which is why animal trails lead to salt licks, and the first human paths did, too. Moreover, salt is a dandy preservative of meat, vegetables, and, as the ancient Egyptians knew, corpses. Homo faber figured out how to get salt out of brine, a discovery that increased the number of places people could prosper. Still, though salt is a very common substance, it is not always easily accessible, and weather and climate can make extraction from brine impractical. Hence, salt became the basis of wealth for communities, principalities, and empires, even after the invention of refrigeration and the diagnosis of hypertension. This is the big story Kurlansky unfolds in chapters that proceed from time immemorial to the present and cover such specific topics as "Salt's Salad Days" in ancient Rome; the "Nordic Dream" of enough salt for all Scandinavia's herring, not to mention lakrits (salted licorice); how, just as oil won the Big One, salt largely won the War between the States; and why, when Gandhi really got down to persuading the British out of India, he started with a "salt march." Tasty, very tasty! Ray Olson
Copyright © American Library Association. All rights reserved
Review
A lively social history that does for salt what Kurlansky did for Cod -- Kirkus, starred review
A must-have book for any serious cook or foodie -- Anthony Bourdain, author of Kitchen Confidential
About the Author
Mark Kurlansky is well-known to readers through his popular books Cod: A Biography of the Fish That Changed the World, and, more recently, The Basque History of the World (both published by Walker & Company.).
Price:$11.16
Link:https://amzn.to/3B4asQ1
Breath: The New Science of a Lost Art
Description
Product Description
A New York Times Bestseller
A Washington Post Notable Nonfiction Book of 2020
Named a Best Book of 2020 by NPR
“A fascinating scientific, cultural, spiritual and evolutionary history of the way humans breathe—and how we’ve all been doing it wrong for a long, long time.” —Elizabeth Gilbert, author of Big Magic and Eat Pray Love
No matter what you eat, how much you exercise, how skinny or young or wise you are, none of it matters if you’re not breathing properly.
There is nothing more essential to our health and well-being than breathing: take air in, let it out, repeat twenty-five thousand times a day. Yet, as a species, humans have lost the ability to breathe correctly, with grave consequences.
Journalist James Nestor travels the world to figure out what went wrong and how to fix it. The answers aren’t found in pulmonology labs, as we might expect, but in the muddy digs of ancient burial sites, secret Soviet facilities, New Jersey choir schools, and the smoggy streets of São Paulo. Nestor tracks down men and women exploring the hidden science behind ancient breathing practices like Pranayama, Sudarshan Kriya, and Tummo and teams up with pulmonary tinkerers to scientifically test long-held beliefs about how we breathe.
Modern research is showing us that making even slight adjustments to the way we inhale and exhale can jump-start athletic performance; rejuvenate internal organs; halt snoring, asthma, and autoimmune disease; and even straighten scoliotic spines. None of this should be possible, and yet it is.
Drawing on thousands of years of medical texts and recent cutting-edge studies in pulmonology, psychology, biochemistry, and human physiology, Breath turns the conventional wisdom of what we thought we knew about our most basic biological function on its head. You will never breathe the same again.
About the Author
James Nestor is an author and journalist who has written for Scientific American, Outside, The New York Times, The Atlantic, and more. His latest book, Breath: The New Science of a Lost Art, was an instant New York Times and London Sunday Times bestseller and will be translated into more than 35 languages. Breath was awarded the Best General Nonfiction Book of 2020 by the American Society of Journalists and Authors and was a Finalist for Best Science Book of 2021 by the Royal Society. Nestor’s first book, Deep: Freediving, Renegade Science, and What the Ocean Tells Us About Ourselves, was a Finalist for the 2014 PEN/ESPN Award For Literary Sports Writing and an Amazon Best Science Book of 2014. Nestor has presented his work at Stanford Medical School, the United Nations, and on radio and television shows including Fresh Air with Terry Gross, ABC’s Nightline, CBS Morning News, and dozens of NPR programs. He lives and breathes in San
Price:$16.22
Link:https://amzn.to/3TodP
Thunderstruck
Description
From Publishers Weekly
Starred Review. [Signature]Reviewed by James L. SwansonIn this splendid, beautifully written followup to his blockbuster thriller, Devil in the White City, Erik Larson again unites the dual stories of two disparate men, one a genius and the other a killer. The genius is Guglielmo Marconi, inventor of wireless communication. The murderer is the notorious Englishman Dr. H.H. Crippen. Scientists had dreamed for centuries of capturing the power of lightning and sending electrical currents through the ether. Yes, the great cable strung across the floor of the Atlantic Ocean could send messages thousands of miles, but the holy grail was a device that could send wireless messages anywhere in the world. Late in the 19th century, Europe's most brilliant theoretical scientists raced to unlock the secret of wireless communication.Guglielmo Marconi, impatient, brash, relentless and in his early 20s, achieved the astonishing breakthrough in September 1895. His English detractors were incredulous. He was a foreigner and, even worse, an Italian! Marconi himself admitted that he was not a great scientist or theorist. Instead, he exemplified the Edisonian model of tedious, endless trial and error.Despite Marconi's achievements, it took a sensational murder to bring unprecedented worldwide attention to his invention. Dr. Hawley Harvey Crippen, a proper, unattractive little man with bulging, bespectacled eyes, possessed an impassioned, love-starved heart. An alchemist and peddler of preposterous patent medicines, he killed his wife, a woman Larson portrays lavishly as a gold-digging, selfish, stage-struck, flirtatious, inattentive, unfaithful clotheshorse. The hapless Crippen endured it all until he found the sympathetic Other Woman and true love. The "North London Cellar Murder" so captured the popular imagination in 1910 that people wrote plays and composed sheet music about it. It wasn't just what Crippen did, but how. How did he obtain the poison crystals, skin her and dispose of all those bones so neatly? The manhunt climaxed with a fantastic sea chase from Europe to Canada, not just by a pursuing vessel but also by invisible waves racing lightning-fast above the ocean. It seemed that all the world knew—except for the doctor and his lover, the prey of dozens of frenetic Marconi wireless transmissions. In addition to writing stylish portraits of all of his main characters, Larson populates his narrative with an irresistible supporting cast. He remains a master of the fact-filled vignette and humorous aside that propel the story forward. Thunderstruck triumphantly resurrects the spirit of another age, when one man's public genius linked the world, while another's private turmoil made him a symbol of the end of "the great hush" and the first victim of a new era when instant communication, now inescapable, conquered the world. 14-city tour. (Oct.)James L. Swanson's most recent book, Manhunt: The 12-Day Chase for Lincoln's Killer, was published by Morrow in February.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
Product Description
A true story of love, murder, and the end of the world’s “great hush.”
In Thunderstruck, Erik Larson tells the interwoven stories of two men—Hawley Crippen, a very unlikely murderer, and Guglielmo Marconi, the obsessive creator of a seemingly supernatural means of communication—whose lives intersect during one of the greatest criminal chases of all time.
Set in Edwardian London and on the stormy coasts of Cornwall, Cape Cod, and Nova Scotia, Thunderstruck evokes the dynamism of those years when great shipping companies competed to build the biggest, fastest ocean liners; scientific advances dazzled the public with visions of a world transformed; and the rich outdid one another with ostentatious displays of wealth. Against this background, Marconi races against incredible odds and relentless skepticism to perfect his invention: the wireless, a prime catalyst for the emergence of the world we know today. Meanwhile, Crippen, “the kindest of men,” nearly commits the perfect murder.
With his unparalleled narrative skills, Erik Larson guides us through a relentlessly suspenseful chase over the waters of the North Atlantic. Along the way, he tells of a sad and tragic love affair that was described on the front pages of newspapers around the world, a chief inspector who found himself strangely sympathetic to the killer and his lover, and a driven and compelling inventor who transformed the way we communicate.
About the Author
Erik Larson is the author of six New York Times bestsellers, most recently The Splendid and the Vile: A Saga of Churchill, Family, and Defiance During the Blitz, which examines how Winston Churchill and his “Secret Circle” went about surviving the German air campaign of 1940-41. Larson’s The Devil in the White City is set to be a Hulu limited series; his In the Garden of Beasts is under option by Tom Hanks for a feature film. He recently published an audio-original ghost story, No One Goes Alone, which has been optioned by Chernin Entertainment, in association with Netflix. His Thunderstruck has been optioned by Sony Pictures Television for a limited TV series. Larson lives in Manhattan with his wife, who is a writer and retired neonatologist; they have three grown daughters.
Price$:20.43
Link:https://amzn.to/3wBEuYu
What If?: Serious Scientific Answers to Absurd Hypothetical Questions
Description
Product Description
In the New York Times best-selling book from the creator of the wildly popular webcomic xkcd, Randall Munroe gives hilarious and informative answers to important questions you probably never thought to ask.
Fans of xkcd ask Munroe a lot of strange questions. What if you tried to hit a baseball pitched at 90 percent the speed of light? How fast can you hit a speed bump while driving and live? If there was a robot apocalypse, how long would humanity last? What if everyone only had one soulmate? What would happen if the moon went away?
In pursuit of answers, Munroe ran computer simulations, pored over stacks of declassified military research memos, solved differential equations, and consulted with nuclear reactor operators. His responses are masterpieces of clarity and hilarity, complemented by signature xkcd comics. (They often predict the complete annihilation of humankind, or at least a really big explosion.)
Far more than a book for geeks, What If? explains the laws of science in operation in a way that every intelligent reader will enjoy and feel much smarter for having read.
About the Author
Randall Munroe is the author of the popular webcomic xkcd and the science questionandanswer blog What If? Randall was born in Easton, Pennsylvania, and grew up outside Richmond. After graduating with a degree in physics from Christopher Newport University in Newport News, Virginia, he got a job building robots at NASA's Langley Research Center. In 2006 he left NASA to draw comics on the Internet full time, supporting himself through the sale of xkcd tshirts, prints, posters, and books. He likes candlelight dinners and long walks on the beach very long walks. Lots of people say they like long walks on the beach, but then they get out on the beach, and after just an hour or two, they say they're getting tired. Bring a tent. He lives in Massachusetts
Link:https://amzn.to/3wB2PgY
Price:$13.30
Hidden Valley Road: Inside the Mind of an American Family
About the Author
ROBERT KOLKER is the New York Times bestselling author of Lost Girls, named one of the New York Times's 100 Notable Books and one of Publishers Weekly's Top Ten Books of 2013. As a journalist, his work has appeared in New York magazine, Bloomberg Businessweek, The New York Times Magazine, Wired, GQ, O magazine,and Men's Journal. He is a National Magazine Award finalist and a recipient of the 2011 Harry Frank Guggenheim Award for Excellence in Criminal Justice Reporting from the John Jay College of Criminal Justice in New York.
Description
Product Description
OPRAH’S BOOK CLUB PICK
#1 NEW YORK TIMES BESTSELLER
ONE OF THE NEW YORK TIMES TOP TEN BOOKS OF THE YEAR
ONE OF THE WALL STREET JOURNAL TOP TEN BOOKS OF THE YEAR
PEOPLE'S #1 BEST BOOK OF THE YEAR
ONE OF GQ's TOP 50 BOOKS OF LITERARY JOURNALISM IN THE 21st CENTURY
Named a BEST BOOK OF THE YEAR by The New York Times, The Washington Post, NPR, TIME, Slate, Smithsonian, The New York Post, and Amazon
The heartrending story of a midcentury American family with twelve children, six of them diagnosed with schizophrenia, that became science's great hope in the quest to understand the disease.
Don and Mimi Galvin seemed to be living the American dream. After World War II, Don's work with the Air Force brought them to Colorado, where their twelve children perfectly spanned the baby boom: the oldest born in 1945, the youngest in 1965. In those years, there was an established script for a family like the Galvins--aspiration, hard work, upward mobility, domestic harmony--and they worked hard to play their parts. But behind the scenes was a different story: psychological breakdown, sudden shocking violence, hidden abuse. By the mid-1970s, six of the ten Galvin boys, one after another, were diagnosed as schizophrenic. How could all this happen to one family?
What took place inside the house on Hidden Valley Road was so extraordinary that the Galvins became one of the first families to be studied by the National Institute of Mental Health. Their story offers a shadow history of the science of schizophrenia, from the era of institutionalization, lobotomy, and the mother to the search for genetic markers for the disease, always amid profound disagreements about the nature of the illness itself. And unbeknownst to the Galvins, samples of their DNA informed decades of genetic research that continues today, offering paths to treatment, prediction, and even eradication of the disease for future generations.
With clarity and compassion, bestselling and award-winning author Robert Kolker uncovers one family's unforgettable legacy of suffering, love, and hope.
Price$15.28
Link:https://amzn.to/3RgIYM3
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